Name: TASTING EVENT AT THE FARM
Brand: Wagyu Sauerland
SKU: 9900
Price: 287.39 EUR
Availability: OutOfStock

Ländliche Hofatmosphäre beim Wagyu Sauerland Tasting-Event

Wagyu Sauerland Auszeichnung – prämiertes Wagyu-Fleisch, erwähnt in Feinschmecker, Falstaff und Mr. Düsseldorf als eines der besten Wagyus Deutschlands

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Wagyu Sauerland Grand Champion 2025/2026 – bestes Wagyu-Fleisch Deutschlands, Award Winner

An evening of indulgence: Experience an exclusive 5-course menu featuring our Wagyu beef — prepared with passion and served in a beautiful atmosphere.

A unique on-farm experience: Between courses, we will guide you around our farm and give you an authentic insight into our Wagyu breeding.

Valuable insights from Christoph & Kati: Discover how a true Wagyu steak is perfected — with tips, expertise, and personal stories shared directly by us.

Relax and enjoy: The price includes all courses, exquisite side dishes, a curated wine pairing, beer, and non-alcoholic beverages. Duration: approx. 4 hours.

Perfect as a gift: Download our digital ticket here, print it conveniently at home on A4 paper (ideally borderless), and give the gift of an unforgettable experience.

Dates (price per person)

May 22, 2026, starting at 5 p.m.

May 23, 2026, starting at 5 p.m.

June 4, 2026, starting at 5 p.m.

June 5, 2026, starting at 5 p.m.

June 19, 2026, starting at 5 p.m.

June 20, 2026, starting at 5 p.m.

July 10, 2026, starting at 5 p.m.

July 11, 2026, starting at 5 p.m.

Quantity

€287,39

Tax included. Shipping calculated at checkout.

Award Winner Beef Contest 2025/26

Safely frozen for your desired delivery date

Collection from the farm shop is possible

Free shipping is available for orders over €299; otherwise, the shipping cost is €19.90 (for orders up to €299) or €39.90 (for orders up to €100). Express shipping is available throughout the EU, with deep-frozen delivery in sustainable insulated packaging with cooling packs and dry ice. Delivery takes 1–2 days, always on Thursdays or Fridays. The calendar week can be freely selected. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

Enjoy an exclusive Wagyu Tasting Event at our farm. In a great atmosphere, five courses of 100% Fullblood Wagyu will be served, accompanied by a farm tour between courses. Our grill master will share valuable tips on preparing the absolute premium steak during the event.

How the evening unfolds:

After a refreshing aperitif and warm welcome, our grilling expert will present various Wagyu cuts with the incomparable buttery-nutty flavor. At a long oak table overlooking the pasture, you can enjoy the high-quality meat in a relaxed atmosphere, accompanied by fantastic side dishes. The price of €249.90 (incl. VAT) includes not only the exquisite courses but also a wine pairing, beer, and non-alcoholic beverages. The event lasts approximately 4 hours.

Give a unique experience as a gift:

Would you like to give the tasting event as a gift? Simply download our digital ticket, print it at home on A4 (preferably borderless), and make your loved ones happy.

Note:

The event requirements and cancellation policies for our tasting events can be found in our terms and conditions.

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Highlight in Sauerland

Thank you very much for the prompt realization of the order.

TASTING EVENT

Unreserved recommendation

This event was a perfect afternoon/evening . Conducted by very nice professionals who explain understandable the processes on a Wagyu farm from birth to slaughter. Here is a lot of emphasis on sustainability and organic. Oh yes and very tasty food in 5 courses there is also. Continue so....
This event can only be recommended !

It was really great with you and a perfect day.
Many thanks and greetings
Sarah and Christian

Pure pleasure

We can gladly give a recommendation for the event at the Wagyu - Sauerland Hof for every curious person and also connoisseur. The unique taste and the special atmosphere will surely remain in good memory for a long time. You can feel at every corner (paddock/pasture and at every hoof) the strong commitment of the small but also very successful team of Kati and Christoph. An overview of the breeding and also the breed with all the subtleties you learn easily and in a very familiar atmosphere. The thirst for knowledge is quenched in any case. And now for the hunger. Passion is not only to be felt and experienced in the meadow, this passion and love for the noble product can be found at the grill and then on the plate. Finally it lands at our taste receptors and ignites there a firework of pure pleasure. Bjoern (master of the grill) applies his skills and knowledge of the meat so skillfully that it never stops, this grin and taste.
Thank you for this wonderful evening in a very familiar atmosphere with like-minded people and taste enthusiasts.

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TASTING EVENT AT THE FARM

KNOWN FROM

PREPARATION TIPS

Thaw meat

Barbecue

Indirect heat

Rest

Customer Reviews

We are Wagyu Sauerland!

At a glance

EXPERT KNOWLEDGE

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